OCEAN ORGANIC VODKA

  • LEMONGRASS SHACK $13.50

    Ocean Organic Vodka, lemon*, lemongrass syrup

  • GREEN HARVEST $13.50

    Ocean Organic Vodka, lime*, cilantro jalapeño syrup*, pineapple

OCEAN ORGANIC ESPRESSO MARTINI

  • SHAKEN $16.00

    Ocean Organic Espresso Martini shaken over ice to activate a dreamy rich froth, served up

KULA RUM

  • KULA TAI $13.50

    Kula Organic Rum, Kula Toasted Coconut Rum, orange, pineapple, Kula Dark Rum float

  • LILIKOI CRUSH $13.50

    Kula Toasted Coconut Rum, lilikoi, lemon*, Thai basil

  • TANGERINE DREAM $13.50

    Kula Organic Rum, tangerine, farm-grown vanilla beans*, pineapple

BRUM

  • BARREL-AGED RUM $25.00

    Limited series - second release. Finished in white oak bourbon barrels, infused with farm cut, hand charred Kiawe wood

  • THE REGULATOR $30.00

    BRUM, muddled orange, farm grown vanilla*, bitters, cherry garnish

NON-ALCOHOLIC

  • MOCKTAIL $6.25

    (Choose any cocktail)

  • LEMONADE $6.25
  • HONEY, LAVENDER, OR LEMONGRASS $0.50
  • ARNOLD PALMER $6.25
  • COLD BREW $7.00
  • POG, OJ, PINEAPPLE, COKE, DIET COKE, SWEET/UNSWEET TEA, GREEN TEA, HOT GREEN/HOT BLACK TEA $3.00

FY ORGANIC GIN

  • HI-FY $13.50

    FY Organic Gin, house made ginger syrup, pineapple, soda

  • FLIGHT #4051 $15.50

    FY Organic Gin, pink guava, house-made Thai basil syrup, fresh lime*, fresh mint, served up

  • FY LAVENDER LEMONADE $13.50

    FY Organic Gin, fresh lemon*, organic lavender syrup

TIKI LA PURISTA

  • BLANCO $17.00
  • ORO $19.00
  • AÑEJO $21.00

CLASSICS & ADDITIONS

  • SPIRIT & SODA $12.50
  • SPIRIT & TONIC $12.50
  • MARTINI $16.00
  • BLUE CHEESE OLIVES $2.00

BEER & WINE

  • MELE RED BLEND $15 / $60
  • LOKELANI SPARKLING ROSÉ $23 / $92
  • MAUI BREW CO. BEER $7.99

    BIG SWELL (IPA), BIKINI BLONDE (LAGER), COCONUT HIWA (PORTER)

STARTERS

  • THAI VEGGIE SUMMER ROLLS $14.95

    Carrots, daikon, cucumber, lettuce, avocado, mint, cilantro, Thai basil, sweet chili sauce, hand-rolled daily, limited availability (GF, vegan)

  • HUMMUS & PITA $19.95

    Chef's signature hummus, house-made pita bread, organic greens, cherry tomatoes, Kalamata olives, artichoke hearts, cucumber, sesame

  • POKE NACHOS $28.95

    Ocean Ahi poke, pico de gallo, cucumber, hurricane sauce
    sub Ocean Poke Bowl | 24.95

SALADS

CHICKEN | 4.95
THE CHOPPED | 17.95
  • SESAME CRUSTED SEARED AHI* $11.95
  • CHICKEN $4.95
  • BLUE CHEESE & PEAR $18.95

    Organic greens, Asian pears, blue cheese, toasted cashews, marinated artichokes, pear balsamic vinaigrette (gf)

  • THE CHOPPED $17.95

    Napa cabbage slaw, baby romaine, mint, cilantro, wontons, cashews, miso vinaigrette

please notify server of any allergies or preferences, salad subject to change with what is seasonally available on the farm

FARMBREADS

flatbread pizza, 10 inches
CUSTOMIZE ANY FARMBREAD WITH THE FOLLOWING:

GF cauliflower crust, 12 inch | $7.00
Vegan cheese | $4.00

BITES

  • THAI CURRY CHICKEN TACOS $22.95

    Lemongrass curry chicken tacos (2) served with house pickled veggies, jalapeños, cilantro, and sriracha aioli on soft corn/flour tortillas. Served with crunchy chip medley and salsa

  • BEAST BURGER $23.95

    8 oz Maui Cattle Co. angus beef*, prepared medium-well, topped with American cheese, bacon, lettuce, tomato, and pickles, with our Chef's special Valley Isle sauce

  • FURIKAKE CRUSTED AHI SANDO $24.95

    Medium rare seared Ahi, rainbow slaw, wasabi aioli served on a brioche bun

CHEF'S SPECIALS

starts at 3pm
  • THE DAILY SPECIAL MP
  • POKE TACOS $32.95

    Ocean Ahi poke, sriracha, wasabi aioli, unagi, served in crispy wontons on a bed of organic greens tossed with miso vinaigrette

  • YUZU STICKY RIBS $38.95

    Sweet & savory, served with Chef’s Carolina slaw, pork burnt end chicharrónes, rice

VEGAN & GLUTEN FREE

  • THAI VEGGIE SUMMER ROLLS $14.95

    Carrots, daikon, cucumber, lettuce, cabbage, avocado, mint, cilantro, Thai basil, sweet chili sauce, fermented miso sauce, hand-rolled daily, limited availability

SWEET TREATS

  • BANANA POPS $11.99

    Apple bananas*, dipped in dark chocolate, mac nut brittle (gf)

  • LOCAL ICE CREAM MP

    (Rotating seasonal flavors)

  • BREAD PUDDING $13.99

    Ocean Organic Vodka Espresso Martini and Kula Toasted Coconut Rum sauce, farm grown vanilla beans, macadamia nuts, vanilla ice cream 21+ only

Tips are pooled and shared, tabs will not be split more than two

20% AUTO GRATUITY WILL BE ADDED TO:

  • Parties of 8 or more
  • Tabs left open at the end of each day

*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food born illness.